My oldest is home for Spring Break, so I'm back to the old way of menu planning - What do you want to eat for dinner? But now, because of sale and coupon shopping, I'm stocked up on most of the items I need to make a "family favorite". Although, this weekend, I splurged on fish.Monday: Grilled fish, long grain and wild rice, cole slaw, pineapple
Tuesday: Dinner out
Wednesday: Grilled Chicken Margarita Pizzas, green salad, apple slices
Thursday: Meatloaf, mashed potatoes & gravy, steamed carrots, fruit
Friday: Pork chops, roasted potatoes, veggie, applesauce
Saturday: Chicken Marsala with linguine (Macaroni Grill Dinner Kit), peas, garlic bread
Sunday: General Tso Chicken (Kahiki Family Dinner), broccoli, egg rolls, mandarin oranges
If you would like more meal planning ideas, visit Menu Plan Monday at orgjunkie.com
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Such well balanced meals! Yesterday my meals were chicken nuggets with tater tots, and then later chicken nuggets with mac & cheese. I need to be less lazy and eat better!
ReplyDeleteHi CJ - Having kid's made me put veggies and fruit on the table every night. Otherwise, I probalby wouldn't.
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